This sourdough pizza crust is perfect for using any extra sourdough you may normally discard when refreshing your starter. The dough works for both thin crust and thick crust pizza, and you can use any toppings you like.
The dough for this sourdough pizza crust includes one cup of starter. Because this is a "mixed method" dough (meaning: you also add a bit of yeast to the dough), your starter
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